Thursday, June 12, 2008

Stephanie Is The Top Chef

We have our first official female winner of Top Chef. Stephanie takes the title of Top Chef, $100,000 to open a restaurant, a feature in Food & Wine magazine, a showcase at the Annual Food & Wine Classic in Aspen and a gourmet dream vacation in the French Alps. What are you going to do with the prize money?!
Well lets see -- pay off my credit card bills. And then I’m already working towards opening a new restaurant. But with all that money I’m sure that I will use some of it to do some more traveling and stuff in the meantime, but I definitely am excited to get back in my restaurant game so we’ll see what happens.
Check out all of Stephanie's Q&A at